{"id":54033,"date":"2010-09-02T23:26:46","date_gmt":"2010-09-02T23:26:46","guid":{"rendered":"http:\/\/www.pcnen.com\/portal\/?p=54033"},"modified":"2010-09-02T23:26:46","modified_gmt":"2010-09-02T23:26:46","slug":"przeno-pivo","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2010\/09\/02\/przeno-pivo\/","title":{"rendered":"Pr\u017eeno pivo"},"content":{"rendered":"

Kuvar iz Teksasa Mark Zable je smislio kako da pivo zapakuje u tijesto i ispr\u017ei ih zajedno.<\/p>\n

Pivo stavlja u tijesto, koje zatim pr\u017ei u ulju na 375 stepeni oko 20 sekundi, što je dovoljno da se alkohol sa\u010duva. "Kada gost zagrize u vru\u0107e tijesto punjeno pivom, njegovo nepce preplavi\u0107e bogatstvo ukusa i mirisa", tvrdi kuvar.<\/p>\n

Zableovo pr\u017eeno pivo<\/a> slu\u017ebeno \u0107e biti predstavljeno na sajmu hrane u Teksasu krajem ovog mjeseca. Pet takvih komadi\u0107a nalik raviolima prodava\u0107e se za pet dolara, a vlasti su ve\u0107 nalo\u017eile da \u0107e ih mo\u0107i jesti samo punoljetne osobe.<\/p>\n

Zable je do sada pr\u017eio Guinness, <\/em>ali ka\u017ee da bi se u budu\u0107nosti mogao prebaciti i na svijetle vrste piva. <\/p>\n","protected":false},"excerpt":{"rendered":"

Kuvar iz Teksasa Mark Zable je smislio kako da pivo zapakuje u tijesto i ispr\u017ei ih zajedno.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[9],"tags":[],"class_list":["post-54033","post","type-post","status-publish","format-standard","hentry","category-zanimljivosti"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/54033","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=54033"}],"version-history":[{"count":0,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/54033\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=54033"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=54033"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=54033"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}