{"id":381781,"date":"2023-10-07T08:06:24","date_gmt":"2023-10-07T06:06:24","guid":{"rendered":"https:\/\/www.pcnen.com\/portal\/?p=381781"},"modified":"2023-10-07T08:06:24","modified_gmt":"2023-10-07T06:06:24","slug":"ginisov-rekorder-u-jedenju-najljucih-papricica-video","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2023\/10\/07\/ginisov-rekorder-u-jedenju-najljucih-papricica-video\/","title":{"rendered":"Ginisov rekorder u jedenju najlju\u0107ih papri\u010dica (video)"},"content":{"rendered":"<p>Kana\u0111anin Majk D\u017eek je nadma\u0161io sopstveni svetski rekord u brzom jedenju podeset \u201ekarolina ripera\u201c, a onda nastavio i pojeo jo\u0161 85 papri\u010dica.<\/p>\n<p>Ginisova knjiga rekorda je objavila da je Majk pojeo 50 najlju\u0107ih papri\u010dica na svijetu \u201ekarolina riper\u201csa 1,64 miliona jedinica Skolvila, za \u0161est minuta i 49,2 sekunde.<\/p>\n<p>Pore\u0111enja radi, \u201ehalapenjo\u201c papri\u010dica ima izme\u0111u 2.500 i 8.000 Skovila.<\/p>\n<p>&#8220;Prva papri\u010dica je najgora. Inicijalni \u0161ok ljutine je intenzivan. Druga ve\u0107 nije toliko stra\u0161na, ali svaka naredna postaje lju\u0107a i lju\u0107a, jer papri\u010dice dodiruju nove djelova usta\u201c, opisao je iskustvo D\u017eek.<\/p>\n<p>Uprkos tome \u0161to je tokom protekle dvije decenije izgradio toleranciju na ljutinu, D\u017eek ka\u017ee da i dalje osje\u0107a prili\u010dnu nelagodu u stomaku.<\/p>\n<p>\u201eImam jake gr\u010deve. Osje\u0107ate kao da vam neko stiska i uvr\u0107e crijeva. Mozak vam govori da prestanete, ali morate da se ubijedite i nastavite\u201c, rekao je Kana\u0111anin, prenosi portal RTS.<\/p>\n<p><iframe loading=\"lazy\" title=\"Guinness World Record for Fastest Time to Eat 50 Carolina Reaper Chili Peppers! \ud83d\udd25\" width=\"1080\" height=\"608\" src=\"https:\/\/www.youtube.com\/embed\/BWg16bjTgIw?feature=oembed\"  allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/p>\n<p>Prema Skovil skali ljutine, za prosje\u010dnog \u010dovjeka&#8230;<\/p>\n<p>Ja\u010dina do 500 \u2013 je blago pikantan ukus,<br \/>\nDo 2.500 \u2013 pikantan, srednje ljut,<br \/>\nOd 2.500 pa do 30.000 \u2013 ljut ukus,<br \/>\nOd 30.000 do 50.000 \u2013 je veoma ljuto,<br \/>\nPreko 50.000 \u2013 je prekomjerno, a preko 100 hiljada i ekstremno ljuto,<br \/>\nSve preko 500.000 \u2013 je opasno po zdravlje \u010dovjeka<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/www.militaryshop.rs\/wp-content\/uploads\/2023\/01\/Skovil-skala-ljutine-Biber-sprej.jpg.webp\" alt=\"Skovil Skala ljutine\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kana\u0111anin Majk D\u017eek je nadma\u0161io sopstveni svetski rekord u brzom jedenju podeset \u201ekarolina ripera\u201c, a onda nastavio i pojeo jo\u0161 85 papri\u010dica.<\/p>\n","protected":false},"author":1,"featured_media":307760,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[9],"tags":[],"class_list":["post-381781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zanimljivosti"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/381781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=381781"}],"version-history":[{"count":1,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/381781\/revisions"}],"predecessor-version":[{"id":381784,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/381781\/revisions\/381784"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media\/307760"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=381781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=381781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=381781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}