{"id":321702,"date":"2021-06-14T07:53:25","date_gmt":"2021-06-14T05:53:25","guid":{"rendered":"https:\/\/www.pcnen.com\/portal\/?p=321702"},"modified":"2021-06-14T07:53:42","modified_gmt":"2021-06-14T05:53:42","slug":"kako-iskoristiti-peteljke-od-jagoda","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2021\/06\/14\/kako-iskoristiti-peteljke-od-jagoda\/","title":{"rendered":"Kako iskoristiti peteljke od jagoda"},"content":{"rendered":"<p>Peteljku i listi\u0107e od jagoda svi bacamo i tu pravimo veliku gre\u0161ku. Ukoliko ih osu\u0161ite i od njih kasnije napravite \u010daj dobi\u0107ete veoma mo\u0107an i zdrav napitak koji pozitivno uti\u010de na kompletan organizam.<\/p>\n<p>Peteljke i listi\u0107i jagoda imaju vi\u0161e vitamina C, nego \u0161to ga ima u plodovima jagoda, a sadr\u017ee i iste mikroelemente kao plodovi.<\/p>\n<p><strong>Za \u0161ta je sve dobar ovaj \u010daj?<\/strong><\/p>\n<p>\u010cajevi od peteljki i listi\u0107a jagode, kao i same jagode ja\u010daju nervni sistem i djeluju protiv stresa, smanjuju zamor, poma\u017eu kod depresivnih stanja, kod bolesti krvi, koriste se za pobolj\u0161anje stanja bubrega.<\/p>\n<p>Ovi zeleni djelovi biljke dragocjeni su za dijabeti\u010dare, jer mogu da uti\u010du na normalizaciju \u0161e\u0107era u krvi.<\/p>\n<p>Blagotvorne su pri oporavku od bolesti, ja\u010daju imunitet, prevencija su kod bolesti \u017eeluca, poma\u017eu u lije\u010denju artritisa, reume, anemije, olak\u0161avaju tegobe, blagotvorno djeluju na pove\u0107an holesterol i povi\u0161en krvni pritisak. Osim toga, jagode ubrzavaju metabolizam i usporavaju starenje.<\/p>\n<p><strong>Priprema \u010daja<\/strong>:<\/p>\n<p>Jednu kafenu ka\u0161i\u010dicu usitnjenih peteljki \u0161umskih ili ba\u0161tenskih jagoda preliti \u010da\u0161om klju\u010dale vode. Neka odstoji poklopljeno 20 minuta. Piti tri puta dnevno.<\/p>\n<p>(Izvor:Story)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Peteljke i listi\u0107i jagoda imaju vi\u0161e vitamina C, nego \u0161to ga ima u plodovima jagoda, a sadr\u017ee i iste mikroelemente kao plodovi.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-321702","post","type-post","status-publish","format-standard","hentry","category-svastara"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/321702","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=321702"}],"version-history":[{"count":1,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/321702\/revisions"}],"predecessor-version":[{"id":321703,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/321702\/revisions\/321703"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=321702"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=321702"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=321702"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}