{"id":318470,"date":"2021-04-19T10:39:47","date_gmt":"2021-04-19T08:39:47","guid":{"rendered":"https:\/\/www.pcnen.com\/portal\/?p=318470"},"modified":"2021-04-19T10:40:08","modified_gmt":"2021-04-19T08:40:08","slug":"namaz-od-srijemuse","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2021\/04\/19\/namaz-od-srijemuse\/","title":{"rendered":"Namaz od srijemu\u0161e"},"content":{"rendered":"<h2>\u0160ta nam je sve potrebno:<\/h2>\n<blockquote><p>\u00a0\u00a0\u00a0 ve\u0107a vezica srijemu\u0161e<\/p>\n<p>30g sjemenki suncokreta<\/p>\n<p>30g badema<\/p>\n<p>30g indijskog oraha<\/p>\n<p>50g susama<\/p>\n<p>avokado<\/p>\n<p>so, biber<\/p>\n<p>sok od pola limuna<\/p>\n<p>maslinovo ulje<\/p><\/blockquote>\n<h2>Priprema:<\/h2>\n<p>Badem potopiti u toplu vodu, potom olju\u0161titi tamni sloj. Srijemu\u0161u dobro oprati i prosu\u0161iti ubrusom. U blender ili sjecka staviti ora\u0161aste plodove (mogu biti natopljeni prethodni dan), avokado, sok od limuna, za\u010dine, maslinovo ulje, nasjeckanu srijemu\u0161u.<\/p>\n<p>Kratko blendirati i posluziti kao svje\u017e namaz za doru\u010dak ili ve\u010deru. Ako je potrebno dodati jo\u0161 ulja.<\/p>\n<p>Za balans ukusa mo\u017ee se dodati ka\u0161i\u010dica meda ili dvije urme. A mo\u017ee se dodati narendani parmezan i napraviti pesto.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Srijemu\u0161a ili medvje\u0111i luk je veoma aktuelan u ovom periodu godine. U kulinarstvu se uglavnom koristi za salate ili kao dodatak varivma i \u010dorbama. No, evo jednog recepta za namaz od srijemu\u0161e, koji mo\u017ee biti kori\u0161\u0107en i kao dodatak tjestenini ili ri\u017eotu, kao i pe\u010denom mesu.<\/p>\n","protected":false},"author":1,"featured_media":318471,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-318470","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-svastara"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/318470","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=318470"}],"version-history":[{"count":2,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/318470\/revisions"}],"predecessor-version":[{"id":318473,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/318470\/revisions\/318473"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media\/318471"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=318470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=318470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=318470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}