{"id":271639,"date":"2019-08-15T21:42:00","date_gmt":"2019-08-15T19:42:00","guid":{"rendered":"http:\/\/www.pcnen.com\/portal\/?p=271639"},"modified":"2019-08-15T21:42:00","modified_gmt":"2019-08-15T19:42:00","slug":"finci-napravili-brasno-od-vode-vazduha-i-sunca","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2019\/08\/15\/finci-napravili-brasno-od-vode-vazduha-i-sunca\/","title":{"rendered":"Finci napravili bra\u0161no od vode, vazduha i sunca"},"content":{"rendered":"<div id=\"attachment_85087\" style=\"width: 460px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-85087\" class=\"size-large wp-image-85087\" src=\"http:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-450x300.jpg\" alt=\"\" width=\"450\" height=\"300\" srcset=\"https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-450x300.jpg 450w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-300x200.jpg 300w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-580x387.jpg 580w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-480x320.jpg 480w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-235x156.jpg 235w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-75x50.jpg 75w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-350x233.jpg 350w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno-220x146.jpg 220w, https:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2012\/05\/brasno.jpg 645w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><p id=\"caption-attachment-85087\" class=\"wp-caption-text\">ilustracija<\/p><\/div>\n<p>Finska kompanija Solar Foods (Solarna hrana) planira da plasira na tr\u017ei\u0161te novu vrstu proteinskog bra\u0161na, Solein, koje je napravljeno od CO2, vode i solarne energije.<\/p>\n<p>U pitanju je visoko proteinski sastav, nalik bra\u0161nu, koji sadr\u017ei 50% bjelan\u010devina, 5-10% masti, i 20-25% ugljikohidrata, prenosi Geek.hr.<\/p>\n<p>Navodno ima ukus i izgled p\u0161eni\u010dnog bra\u0161na, a mogao bi, poslije predstavljanja 2021. godine, biti jedan od glavnih sastojaka prehrambenih proizvoda.<\/p>\n<p>Postupak proizvodnje Soleina ne ispu\u0161ta suvi\u0161an ugljenik, nego koristi stakleni\u010dke gasove kako bi se proizvela hrana. Uzima CO2 iz vazduha, kombinuje ga s vodom, manjom dozom hranjivih materijala i vitaminima.<\/p>\n<p>Pomo\u0107u 100% obnovljive solarne energije, koju koristi od partnerske kompanije Fortum, pokre\u0107e prirodni proces fermentacije sli\u010dan onom pomo\u0107u kojeg se proizvodi kvasac.<\/p>\n<p>Solar Foods tvrdi kako je ovakva proizvodnja proteina \u201coslobo\u0111ena poljoprivrednih ograni\u010denja\u201d jer finalni proizvod ne zavisi o obradivoj zemlji, koli\u010dini padalina ili vremenskim prilikama.<\/p>\n<p>Ne radi se ni o kakvoj prodaji magle ili o promociji neozbiljne kompanije, jer ve\u0107 sara\u0111uju s Evropskom svemirskom agencijom (ESA) na razvoju hrane za proizvodnju i potro\u0161nju izvan na\u0161eg planeta.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ne radi se ni o kakvoj prodaji magle ili o promociji neozbiljne kompanije, jer ve\u0107 sara\u0111uju s Evropskom svemirskom agencijom (ESA) na razvoju hrane za proizvodnju i potro\u0161nju izvan na\u0161eg planeta<\/p>\n","protected":false},"author":1,"featured_media":85087,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[14,12],"tags":[],"class_list":["post-271639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vijesti","category-prica-dana"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/271639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=271639"}],"version-history":[{"count":0,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/271639\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media\/85087"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=271639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=271639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=271639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}