{"id":218056,"date":"2016-12-10T08:14:26","date_gmt":"2016-12-10T07:14:26","guid":{"rendered":"http:\/\/www.pcnen.com\/portal\/?p=218056"},"modified":"2016-12-10T08:14:26","modified_gmt":"2016-12-10T07:14:26","slug":"pasulj","status":"publish","type":"post","link":"https:\/\/www.pcnen.com\/portal\/2016\/12\/10\/pasulj\/","title":{"rendered":"Pasulj"},"content":{"rendered":"<p><a href=\"http:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2016\/12\/pasulj.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.pcnen.com\/portal\/wp-content\/uploads\/2016\/12\/pasulj-300x200.jpg\" alt=\"pasulj\" width=\"300\" height=\"200\" class=\"alignleft size-medium wp-image-218057\" \/><\/a>Bogat proteinima, ugljenim hidratima, vitaminima, mineralima, vlaknima i omega 3 masnim kiselinama, pasulj dugo odr\u017eava stanje sitosti, zbog \u010dega se posebno preporu\u010duju u hladnim zimskim danima. Osim u ishrani, koristi se i u lekovite svrhe, ali i za ulep\u0161avanje.<\/p>\n<p>Protiv svraba<\/p>\n<p>U tri litra vode skuvajte 1 kg belog pasulja i \u0161aku lista ruzmarina. Kada se raskuva procedite ga, pa vodom u kojoj se kuvao ispirajte bolesne delove tela. Ponavljajte postupak sve dok svrab na ko\u017ei ne prestane.<\/p>\n<p>Spre\u010dite glavobolje<\/p>\n<p>Stavite 500 g pasulja u \u0161erpu, dodajte nekoliko \u010denova belog luka, prelijte vodom i kuvajte dok se ne raskuva. Potom zgnje\u010dite pasulj i pome\u0161ajte sa malo maslinovog ulja i sokom od limuna. Dobijenom ka\u0161om ma\u017eite slepoo\u010dnice dok glavobolja ne prestane.<\/p>\n<p>Prirodni lifting<\/p>\n<p>\u0160olju pasulja potopite nekoliko sati u vodu, a zatim kuvajte dok ne omek\u0161a. Potom ga propasirajte, bacite ljuspe, pa dobijeni pire pome\u0161ajte sa sokom od pola limuna i ka\u0161ikom maslinovog ulja, dobro prome\u0161ajte i nama\u017eite na lice. Sa\u010dekajte 20 minuta i isperite mlakom vodom.<\/p>\n<p>novosti.rs<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bogat proteinima, ugljenim hidratima, vitaminima, mineralima, vlaknima i omega 3 masnim kiselinama, pasulj dugo odr\u017eava stanje sitosti, zbog \u010dega se posebno preporu\u010duju u hladnim zimskim danima. Osim u ishrani, koristi se i u lekovite svrhe, ali i za ulep\u0161avanje. Protiv svraba U tri litra vode skuvajte 1 kg belog pasulja i \u0161aku lista ruzmarina. Kada [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-218056","post","type-post","status-publish","format-standard","hentry","category-svastara"],"_links":{"self":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/218056","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/comments?post=218056"}],"version-history":[{"count":0,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/posts\/218056\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/media?parent=218056"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/categories?post=218056"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pcnen.com\/portal\/wp-json\/wp\/v2\/tags?post=218056"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}